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Pasar Malam, Balinese Market Restaurant

Built on the success of Bumbu Bali, Restaurant & Cooking School, we continue with our efforts to bring Balinese food another step closer to the interested gourmet travelers and to people who enjoy sampling the delightful flavors of another culture. Only a few hundred meters away from Bumbu Bali and within our very own Bed & Breakfast accommodation, Rumah Bali, we have crafted a market restaurant in a magnificent Balinese setting. Each building is designed following the principles of ancient Balinese architecture. Each pavilion represents a building one would find within a village community, including home compounds, temples, town meeting halls, gambling pavilions or areas where people simply get together and rest. Imagine sitting in the midst of a Balinese village market enjoying the best dishes our island has to offer, and at the same time being confident you are in a perfectly clean and safe environment and being thoroughly looked after by hospitality professionals.

Gala dinners and theme parties “Balinese Village Night”

This is what we do best. Showcase Balinese culture where your guests cannot only savor delicious Balinese cuisine, but also can experience Balinese customs in a magical traditional village surrounding. Activities are always tailored to your needs and can include dance performances, offering and rice cake making, coconut bowling, distilling of Arak and fermenting of Rice Wine, stone and wood carving, painting or the weaving of ikats. There are countless various possible activities that can be held in Pasar Malam, which we always tailor to your needs and requirements.

Group events and meetings

Obviously it is always our aim that you leave either of our two restaurants totally satisfied and that we were able to serve you not only a delicious meal but also were able to provide a dining experience that will remain with you as a fond memory for a long time to come. No need to say that we would be honored and delighted to welcome you and your friends back for another dining experience in the near future. Or that you wish to return with your company or friends and celebrate in a private venue where we can serve and look after you just like in our restaurants. With a seating capacity for up to 140 guests the venue is big enough to maintain the (I took out a word here) spirit and mystique of Bali.

Your special moments will never be the same

Weddings

Anniversaries

Birthday parties

Company dinners

Meetings

Team building exercises

Village Night Dinner Rijsttafel Dinner

Appetizer
Sate Ayam, Babi, Lilit Ikan - Chicken, Pork and Seafood Sate

Saus Kacang - Peanut Sauce and Pickles
Sambel be Tongkol - Tuna Salad with Shallots and Lemongrass

Lawer Ayam - Chicken Salad with Vegetables
Ketipat Dan Krupuk Emping - Rice Cakes and Crackers

Acar and Chili-Soy - Vegetable Pickles and Chili Soy Sauce

Sambel Tomat - Spiced Tomato Sauce

Soup
Cram Cam - Clear Chicken Soup with Minced Chicken and Fried Shallots

Main Dishes
Be Celeng Base Manis - Pork in Sweet Soy Sauce
Rendang Sampi - Balinese Style Beef Rendang
Kambing Mekuah - Lamb Stew with Cardamom
Pesan be Pasih - Minced Seafood and Diced Shrimps Grilled in Banana Leaf

Ikan Bakar – Grilled Fish with Tomatoes and Cucumbers
Tum Bebek - Minced Duck in Banana Leaf
Sayur Urab – Assorted Vegetables in Coconut Dressing
Nasi Kuning – Yellow Rice
Nasi Putih – Steamed White Rice

Dessert
Kue Bali - Selection of Balinese Cakes
Dadar Guling - Rolled Coconut Pancakes
Bubuh Injin - Creamed Black Rice
Jaja Batun Bedil - Glutinous Rice Flour Dumplings in Palm Sugar Sauce

Buah-Buahan - Seasonal Fruits

Rijsttafel Village Night Dinner Ceremonial Rijsttafel with Seafood

Appetizer
Sate Ikan, Udand, Lilit Ikan - Fish, Shrimp and Seafood Sate

Saus Kacang – Peanut Sauce
Sambel be Tongkol - Tuna Salad with Shallots and Lemongrass

Lawer Kuwir – Green Bean Duck Sald with vegetables
Ketipat Dan Krupuk Emping - Rice Cakes and Fruit Crackers

Acar dan Chili-Soy - Vegetable Pickles and Chili Soy Sauce

Sambel Tomat - Spiced Tomato Sauce

Soup
Gedang Mekuah – Seafood, Green Papaya, and Corn Soup with Coconut

Main Dishes
Hasil Laut Bumbu Kuning - Assorted Seafoods in Yellow Coconut Sauce

Pesan be Pasih - Minced Seafood and diced Shrimps Grilled in Banana Leaf

Udang dan Cumi Panggang - Grilled Tiger Prawns and Squid
Be Celeng Base Manis - Pork in Sweet Soy Sauce
Tum Bebek – Minced Duck in Banana Leaf
Sayur Urab – Assorted Vegetables in Coconut Dressing
Nasi Kuning – Yellow Rice
Nasi Putih – Steamed white Rice

Dessert
Kue Bali - Selection of Balinese Cakes
Dadar Guling - Rolled Coconut Pancakes
Bubuh Injin - Creamed Black Rice
Jaja Batun Bedil - Glutinous Rice Flour Dumplings in Palm Sugar Sauce

Buah-Buahan - Seasonal Fruits

Vegetarian Rijsttafel

Appetizer
Sate Tempe - Sate from Fermented Soy Bean Cake
Saus Kacang - Peanut Sauce and Pickles
Lawar Sayur – Vegetable Salad
Ketipat Cantok - Warm Vegetable Salad with Rice Cakes

Ketipat Dan Krupuk Emping - Rice Cakes and Fruit Crackers

Acar and Chili-Soy - Vegetable Pickles and Chili Soy Sauce

Sambel Tomat - Spiced Tomato Sauce

Soup
Gedang Mekuah - Green Papaya and Corn Soup with Coconut

Main Dishes
Pesan Wong - Grilled Mushrooms in Banana Leaf
Sayur Mesanten - Braised Vegetables in Coconut Turmeric Sauce

Sambel Goreng Tempe - Crispy Soy Bean Cakes in Sweet Soy Dressing

Mie Goreng - Fried Noodles with Vegetables, Mushrooms and Tempe

Tahu Goreng – Fried Soy Bean Cake
Sayur Urab – Assorted Vegetables in Coconut Dressing
Nasi Kuning – Yellow Rice
Nasi Putih – Steamed White Rice

Dessert
Kue Bali - Selection of Balinese Cakes
Dadar Guling - Rolled Coconut Pancakes
Bubuh Injin - Creamed Black Rice
Jaja Batun Bedil - Glutinous Rice Flour Dumplings in Palm Sugar Sauce

Buah-Buahan - Seasonal Fruits

Balinese Cooking Competition Maximum 40 participants

The day starts for this very entertaining and motivational event as early as 6 am in the lobby of your hotel. Participants will be divided into groups of 7, which are given instruction in Balinese language of what to do next. Which is a market visit where guests need to find and purchase 12 unusual ingredients like a life chicken and a frog,(not for consumption) shrimp past and seaweed, shrimp paste,  and many other unusual delicatessen. After returning to Rumah Bali each group then needs to prepare and present eight recipes in the through fashion of a Balinese master chef. The challenge ends with an elaborate presentation by each group and then of course with an feast of flavors where participants get a chance to savor all the many delightful flavors prepared during the competition. There will only be one winner, but everyone will have lots of fun and this is guaranteed.

Book Here

Bumbu Bali Restaurant & Cooking School

Jalan Pratama Tanjung Benoa
PO Box 132 80363 Nusa Dua Bali Tele: +62 361 77 1256

Fax: +62 361 77 23 66 Office: +62 361 77 12 56

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Art Cafe Bumbu Bali ©2018